Five Apple Cider…A Williams-Sonoma exclusive
For those of you that haven’t had the pleasure of pushing open the door of a Williams- Sonoma and browsing around the culinary heaven. I feel for you. This store is my dream come true. From the...
View ArticleFall sips… Spiced Pear Collins
INGREDIENTS 1½ oz. gin 1½ oz. pear puree ¾ oz. rosemary- and clove-infused simple syrup ¾ oz. lemon juice Dry sparkling wine or soda water, to top 1 spring rosemary, to garnish FOR THE PEAR PUREE 2...
View ArticleThe Ritz Bar Toronto shows me some love with my very own cocktail
A big huge thanks to Amy in the lobby bar at the Ritz Carlton in Toronto for showing me some love with my very own signature cocktail. I’ve been known to love a good bourbon and sip on a green...
View ArticleEggnog Martini
1 1/2 oz of Vodka 1/4 oz of frangelico 2 oz of eggnog 1 teaspoon powdered sugar 1 teaspoon brown sugar 1 drop of vanilla extract Combine all ingredients into a shaker and shake vigorously for 20...
View ArticleValentine’s day cocktail- Bourbon kiss
Ingredients 1 ounce of Bourbon 1/2 ounce of Triple sec 1/2 ounce of Limoncello 1 ounce of cranberry juice Top with sparking wine Method – Rim a martini glass with sugar. – Shake ingredients in a...
View ArticlePomegranate & Elderflower mojito
Ingredients: 1.5 ounces of spiced rum A splash of elderflower syrup 1/2 ounce of pomegranate juice Spearmint leaves (washed and separated) The juice of 2 fresh limes Directions: Muddle spearmint leaves...
View ArticleCocktail hour: The Moscow mule
Moscow Mule Serves 2 Classic cocktail made with vodka, ginger beer, fresh lime juice and lots of lime. It’s the perfect summer beverage to cool down and relax with! Ingredients: 1 lime, cut in half...
View ArticleCaramel Apple Bourbon Cocktail
Caramel Apple Bourbon Cocktail Warm your bones on chilly nights with this caramel apple bourbon cocktail. Serves: 1 Ingredients: 2 ounces Bulleit bourbon 2 ounces apple juice ½ tablespoon caramel...
View Article{Cocktail Hour} Rosemary’s Blush
Rosemary’s Blush 2 oz grapefruit juice, freshly squeezed 1 1/2 oz gin 3/4 oz honey simple syrup (recipe below) 1/2 oz lemon juice rosemary sprig (and more for garnish) sea salt Fill a cocktail shaker...
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